CLASSICS
In the Classics from Pizca and Bakery sectionwe present a selection of desserts crafted with seasonal fruits,creations for special celebrations such as Valentine´s Dayand the iconic Gold Bar.The selection includes muffins and coffee desserts,as well as travel cakes inspired by traditional international pastry.
The house also offers ancestral Guatemalan bakeryfeaturing traditional recipes such as quesadilla and the corn bread from Jutiapa,a preparation passed down from Don Carlos and Doña Catalina,grandparents of Chef García.
Classic Pastry
Clásicos internacionales y creaciones icónicas de la casa, elaborados con precisión y sabor atemporal.
Guatemalan Bakery
Family ancestral recipes made with local ingredients and artisanal technique.
Seasonal Desserts
Postres con ingredientes frescos del país, presentados con un enfoque contemporáneo.
Special Celebrations
Themed creations inspired by emblematic celebrations from different cultures.
